Pork Satay with Sweet Coconut-Milk Glaze Tender pork glazed with Sweet coconut milk served on a skewer
Crab Cakes with spicy avocado cream Miniature crab cakes with a dot of spicy avocado cream
Watermelon Squares with Feta cheese and Balsamic Reduction
Small squares of watermelon topped with feta and drizzled with a Balsamic reduction
Tea Smoked Riblets with Hoisin Dipping Sauce
Individual Baby back ribs smoked with a Chinese tea and herbs accompanied with Hoisin dipping sauce
Endive with egg salad
Endive leaves topped with egg salad and house made bacon
A moist cake with hints of whiskey in a rich creme Anglaise with Toffee sauce and homemade whipped cream and candies pecans.
A spicy cajun take on sliders using Parkerhouse rolls and topped with caramelized onions and gruyere cheese.
Caprese Salad Skewers With Balsamic Vinegar Reduction
Cherry tomatoes, Basil and Ciliegine mozzarella cheese drizzled with Balsamic Vinegar reductions served on wooden skewers.
Fresh Veg dipping station
Assorted raw vegetables accompanied with Ranch dressing and Deep Ellum Bleu cheese mousse
House made Salsa and chips